Flat Iron Steak
Nearly as tender as the filet, the Flat Iron Steak is harder to overcook, making it a great option for any skill-level in the kitchen. For those who prefer their steak cooked medium, the Flat Iron was practically made for you.
FREQUENTLY ASKED QUESTIONS FAQ's
Save 20% on every piece of meat you purchase.
Receive free delivery on orders of $75 or more.
Enjoy early access to new products, seasonal sales, & more.
More to Come
Be the first to know when new member benefits launch.